Plans & Pricing
About the Chef
Learn to make the most creamy, picture worthy bowl of grits!
Bake moist, buttery homemade cornbread with crispy golden edges!
Better than ANY pancakes out of a box! Make blueberry or banana.
Make buttery, sweet tarts reminiscent of your grandmom's peach cobbler
Make tangy Teriyaki sauce from scratch to coat your crispy wings!
Make a smooth, creamy, cheesy sauce to coat your fettucine!
Make juicy crab cakes and a spicy chilled remoulade to accompany them!
Make a vibrant "basket" full of veggies and shrimp (shrimp optional)
Buttery biscuits and crispy chicken with a spicy remoulade!
***Mini Cupcake Pan NEEDED***
Unique little treats for the holidays!
Hearty chicken pot pie to fill your soul!
Hearty, "Single serve" lasagna wraps. Vegan/Vegetarian options too!
Soft, delicious and sweet cinnamon buns! Make them from scratch!
Make a juicy apple pie, with a buttery crust and crunchy topping!
We'll be making a juicy apple crisp with a crunchy, "buttery" topping!
Started Dec 12, 2020
An oldie but goodie and a fun class for kids (with adult supervision)
Let's make a childhood sweet treat!
Let's make creamy, flavorful risotto! Offering both shrimp & mushroom
Join us and make a hearty, crispy, vegan flatbread!
Let's make this sweet treat together!